Bisou Bisou (French for kiss kiss), is Brisbane’s newest French brasserie and aperitivo bar. Located in the heart of Fortitude Valley, the newest addition to the Ghanem Group has been designed to evoke the sensation that Paris inspires. You are invited to delight in a menu curated by Head Chef Jeff Campbell, complemented effortlessly with revolutionary cocktails and an expertly curated beverage list. Boasting a dedicated events room located on the mezzanine floor, Bisou Bisou is the ultimate destination for any and every celebration. Whether you choose to celebrate in the main dining room or on the floor above, you will be treated to the renowned Ghanem Group hospitality.